Classic Deep Dish
The iconic giordano's deep dish stuffed with Italian sausage, bell peppers, onions, and rich tomato sauce under a golden crust.
giordanos Pizza
Authentic deep dish & thin crust, baked fresh to order
Classic Margherita
Fresh mozzarella, ripe tomatoes, fragrant basil leaves, and a drizzle of extra-virgin olive oil on our signature hand-tossed dough.
Pepperoni Supreme
Loaded with double pepperoni, mozzarella, mushrooms, and black olives on a crispy thin crust with zesty marinara.
Four Cheese Delight
A cheese lover's dream — mozzarella, provolone, parmesan, and ricotta melt together on our thin, wood-fired crust.
BBQ Chicken Twist
Smoky BBQ sauce, grilled chicken, red onions, cilantro, and smoked gouda on a perfectly baked, golden crust.
giordanos Pasta
Hand-rolled pastas with house-made sauces and premium ingredients
Spaghetti Bolognese
Slow-simmered beef and pork ragù in a rich tomato base, tossed with al dente spaghetti and finished with aged parmesan.
Fettuccine Alfredo
Silky butter and parmesan cream sauce coating ribbon-wide fettuccine, garnished with fresh parsley and cracked black pepper.
Penne Arrabbiata
Fiery tomato sauce with garlic, red chili flakes, and fresh basil tossed through perfectly cooked penne. A bold Italian classic.
Lasagna al Forno
Layers of fresh egg pasta, hearty meat ragù, velvety béchamel, and melted mozzarella — oven-baked until bubbling and golden.
Fresh Salads
Garden-fresh, locally sourced greens and seasonal produce
Classic Caesar Salad
Crisp romaine hearts, house-made Caesar dressing, shaved parmesan, and garlic-herb croutons. Add grilled chicken for $3.
Italian Antipasto
Mixed greens, salami, ham, provolone, kalamata olives, roasted peppers, and pepperoncini with house Italian vinaigrette.
Fresh Caprese
Buffalo mozzarella, heirloom tomatoes, fresh basil, aged balsamic glaze, and a generous pour of extra-virgin olive oil.
Starters & Appetizers
Perfect bites to kick off your giordanos dining experience
Cheesy Garlic Bread
Thick-cut Italian bread slathered with roasted garlic butter, topped with stretchy mozzarella and broiled until perfectly golden.
Classic Bruschetta
Toasted sourdough rubbed with garlic, piled high with diced vine tomatoes, fresh basil, and a balsamic drizzle.
Italian Wedding Soup
Hearty chicken broth with mini hand-rolled meatballs, wilted spinach, and tiny acini di pepe pasta — a true comfort classic.
Dolci & Desserts
End on a sweet note with our authentic Italian desserts
Classic Tiramisù
Espresso-soaked ladyfingers layered with mascarpone cream and dusted generously with dark cocoa powder. Made fresh daily.
Sicilian Cannoli
Crispy fried pastry shells piped full of sweet ricotta cream, chocolate chips, and candied citrus peel. Served in pairs.
Vanilla Panna Cotta
Velvety Italian cream set with fresh vanilla and topped with a vibrant mixed berry coulis. Delicate, creamy, and irresistible.